Waz World

From Japan
Japanese Sake to the World

Anywhere in the world: We have a business to export Sake to overseas restaurants from Japan.
Japanese Sake is made from fermented rice. In order to make a good-quality Japanese Sake, you need a pure water source, rice, koji (rice mold), and yeast for fermentation. Sake is made in breweries around Japan and is consumed everywhere. Generally, Japanese Sake has an alcohol content of around 15 percent. We would like to deliver Japanese sophisticated Sake inthe world and we would like to let as many people as possible know the appeal of Sake.

Better products
We would like to deliver better products that have been carefully selected. Therefore, we only handle carefully selected products.

Quality management
We will carefully deliver products in better condition. We manage the products with a method that suits each product.

Quick response
We don't keep customers waiting. We strive to respond promptly from ordering to delivery.

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